GFR – Rosemallow Artisanal

Please bear with us as we migrate our wonderful recipes to our new site. I truly apologize if there are broken links. We are working super hard to move everything as quickly and seamlessly as possible. If you notice any necessary changes or a recipe you need now, let us know!

Gluten Free Recipes

Sharing how gluten free (GF) can be divinely delicious. Innovative recipes focused on seasonal, farm fresh ingredients. Beyond scratch, zero waste flare. Sharing inspiration from our fresh marshmallows.

Rosemallow Recipes Featured in BUST magazine

Check out our article in BUST magazine's winter edition, p17! Our gingerbread & Holiday Mint Rosemallows are based on these recipes!

Featured Recipes

Gingerbread Extract
Featured in BUST Magazine- Gingerbread is warm, perfect and completely reminiscent of the season. This liqueur is ready immediately. This extract is present in Rosemallow's Holiday offerings
Holiday Mint Extract
Featured in BUST Magazine- Warm cinnamon is enhanced by a delicious cool mint, umami filled vanilla bean paste and rich honey to make a perfect drink. Delicious and an inexpensive way to make a very fresh tasting upscale gift. This extract is present in Rosemallow's Holiday offerings
Cranberry Holiday Cake
Cranberry with cocoa is in our Rosemallow Holiday offerings. I used fresh cranberries in a slightly modified yellow layer cake base with chocolate chips for pops of fresh cranberry and chocolate.
Vanilla Bean Paste
Never heard of it? I didn’t either until I embarked on my vanilla rabbit hole. I LOVE vanilla bean paste, and you will, too!! Easy to make & replaces vanilla extract 1 : 1. Vanilla bean paste is a key component of Rosemallow's confections.

See all our Recipes!

Cakes & Cookies

More possibilities than you can imagine!

Desserts

Creme Brulees, Scones, Sticky Pecan Rolls & More!

Liqueurs, Extracts, Infused Sugars & Salts

Mains & Sides

Sauces, salads, Frittatas, Soups & More!

Breads

GF Sourdough, Yeasted, Quick Breads & More!

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Recent Recipes

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GF No Knead Sourdough Herb Pizza Crusts

January 14, 2024
Adapted from our no knead focaccia recipe to make a super yummy garlic-herb pizza dough. Use our pasta sauce as the tomato sauce for your pizza!

GF No Knead Sourdough Herb Pizza Crusts

January 14, 2024
Adapted from our no knead focaccia recipe to make a super yummy garlic-herb pizza dough. Use our pasta sauce as the tomato sauce for your pizza!
Sable Cookies (french shortbread

December 9, 2023
These cookies are just delightful! Light, buttery and delicate. They almost melt/crumble in your mouth as you eat them. They are not a traditional, hard, very floury shortbread. The hard...

Sable Cookies (french shortbread

December 9, 2023
These cookies are just delightful! Light, buttery and delicate. They almost melt/crumble in your mouth as you eat them. They are not a traditional, hard, very floury shortbread. The hard...
Chocolate Chip-Peanut Cookies

December 9, 2023
If you love our recipes- check out our divine confections we make on our storefront (we ship!) These cookies are above and beyond my favorite. The recipe is adapted from my friend, Jake Green’s...

Chocolate Chip-Peanut Cookies

December 9, 2023
If you love our recipes- check out our divine confections we make on our storefront (we ship!) These cookies are above and beyond my favorite. The recipe is adapted from my friend, Jake Green’s...
Frittata

December 7, 2023
Frittatas are essentially crust-free quiches. They’re inherently gluten free and taste great. I make A LOT of custard-based recipe: ice cream, flan, creme brulee, frittatas. Custards are relatively easy to...

Frittata

December 7, 2023
Frittatas are essentially crust-free quiches. They’re inherently gluten free and taste great. I make A LOT of custard-based recipe: ice cream, flan, creme brulee, frittatas. Custards are relatively easy to...